Events Calendar

Dec. 12 🌴🐟 HAPPY HOUR w/ Michael Cruse

Join us DECEMBER 12th, 2–5 for Happy Hour! 🌴🐟 Michael Cruse of Cruse Wine Co. will be pouring, paired with oysters, Grit Bakery baguettes, and handrolls made by Chef Jason Stanhope!

We asked what he wanted people to know about him for this bio and this is what he texted back:
“I genuinely want to make pretty, drinkable wines that represent California. I’m not dogmatic but I do think I’m a student of the wine industry…I’m decidedly not cool anymore but I like being helpful to those who are.”

Founded by Micael Cruse, Ultramarine is a highly sought-after sparkling wine label from California. Each bottle is made in the traditional method and crafted from a single vineyard and single vintage to capture the true flavor of coastal California. He also creates wines under Cruse Wine Co., but Ultramarine reflects his most detailed sparkling work.

Click here to buy tickets now for a night to remember!!