Sunday - Thursday 4pm-9pm
Friday - Saturday 4pm-10pm
Shareable Beginnings
-
DAILY OYSTERS (EA)*
classic garnishes
$4.00
-
CRAB TOSTADA
pickled peppers, green harissa
$26.00
-
WATERMELON
lime, honey, summer herbs
$12.00
-
CEVICHE MIXTO*
melon leche de tigre
$24.00
-
SICILIAN CRUDO*
pistachio, castelvetrano olive
$24.00
-
BROILED OYSTERS (6)
fermented chili butter
$26.00
-
ROASTED DELICATA SQUASH
citrus butter, pepita
$16.00
-
SUCCOTASH SALAD
butterbean, farro
$16.00
-
BUFFALO OYSTER SALAD
little gem, blue cheese, pickled onion
$19.00
-
"SIDE SALAD"
tomato, cucumber, croutons, green goddess dressing
$14.00
-
HEIRLOOM TOMATO SALAD
olives, Greek feta
$18.00
-
BLISTERED SHISHITO PEPPERS
whipped tahini, local grapes, benne
$19.00
-
CELERY SALAD
walnuts, cheddar, dates
$18.00
Fish Camp Classics
-
SULLY'S HUSH PUPPY TOTS
honey butter, Edisto cornmeal + FISH CAMP caviar service $50
$12.00
-
SMOKED FISH DIP
cornichon + crackers
$18.00
-
FRIED OKRA
comeback sauce
$12.00
-
PEEL & EAT SHRIMP
cocktail sauce, spicy horseradish
$24.00
-
FRIED SHRIMP
cocktail sauce
$19.00
-
CRISPY FISH SANDWICH
cubano bread, lettuce, tomato, garlic mayo, fries
$27.00
-
ICED FISH SHACK STACK
dozen raw oysters, peel & eat shrimp, ceviche
$94.00
Food by JASON STANHOPE
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Main Events
-
WARM BUTTERED LOBSTER ROLL
fries, Hawaiian roll
$39.00
-
FLANK STEAK
heirloom tomatoes, horseradish, sourdough, chimichurri
$42.00
-
CATCH OF THE DAY
summer veg., sweet corn
$42.00
-
WHOLE CRISPY SPANISH FLOUNDER
sweet & sour, herb salad
$48.00
-
LOWCOUNTRY BOIL
shrimp, andouille, potato, corn
$36.00
-
DOUBLE CHEESEBURGER
b&b pickles, caramelized onions, sully sauce, fries
$24.00
Monday - Friday 12pm-4pm
Saturday - Sunday 11am-4pm
Good Beginnings
-
DAILY OYSTERS (EA)*
classic garnishes
$4.00
-
BROILED OYSTERS (6)
fermented chili butter
$26.00
-
WATERMELON
lime, honey, summer herbs
$12.00
-
CEVICHE MIXTO*
melon leche de tigre
$24.00
-
ROASTED DELICATA SQUASH
citrus butter, pepita
$16.00
-
FRIED OKRA
comeback sauce
$12.00
-
BLISTERED SHISHITO PEPPERS
whipped tahini, local grapes, benne
$19.00
-
CELERY SALAD
walnuts, cheddar, dates
$18.00
-
SUCCOTASH SALAD
butterbean, farro
$16.00
-
GREEK TOMATO SALAD
olives, feta, red onion
$18.00
Food by JASON STANHOPE
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Fish Camp Classics
-
SULLY'S HUSH PUPPY TOTS
honey butter, Edisto cornmeal + FISH CAMP caviar service $50
$12.00
-
PEEL & EAT SHRIMP
cocktail sauce, spicy horseradish
$24.00
-
SMOKED FISH DIP
cornichon + crackers
$18.00
-
FRIED FISH SANDWICH
cubano bread, lettuce, tomato, garlic mayo, fries
$26.00
-
SULLY'S BASKETS
cornmeal dusted fish & shrimp, coleslaw, fries, tartar
$29.00
Main Events
-
CRAB TOSTADA
pickled peppers, green harissa
$26.00
-
SPICY TUNA & RICE BOWL*
CGR middlins, avocado, popped sorghum, benne
$21.00
-
TLT
tuna, lettuce, fried green tomato, white bread
$18.00
-
WARM BUTTERED LOBSTER ROLL
fries, Hawaiian roll
$39.00
-
BUFFALO OYSTER SALAD
little gem, blue cheese, pickled onion
$19.00
-
AL PASTOR FISH TACOS
charred pineapple salsa, corn tortillas
$19.00
-
BLACKENED FISH
lettuces, spring veg., sherry vinaigrette
$26.00
-
DOUBLE CHEESEBURGER
b&b pickles, caramelized onions, sully sauce, fries
$24.00
SPECIALTY Cocktails
-
OCEAN EYES
St George citrus vodka, melon, cucumber, lime, prosecco, club soda
$15.00
-
ONE BATANGA, TWO BATANGA
tequila, lime, ginger, coke, salt rim
$15.00
-
AVIATION
gin, luxardo, orgeat, lemon
$15.00
-
FREEZER VESPER
Citadelle gin, vodka, vermouth, orange bitters
$15.00
-
JET PILOT
rum blend, cinnamon, grapefruit, lime
$15.00
-
PEACH BUM
cachaça, aged rum, peach, lime, mint
$15.00
-
NINE LIVES
Don Gato tequila, carolina gold rice horchata syrup, hibiscus, lime, chipotle salt rim
$15.00
-
ISLAND EMBERS
mezcal, guava, lime, orgeat, grapefruit soda
$15.00
-
PAIN KILLER
Pusser's rum, pineapple, orange, coconut, nutmeg
$15.00
-
HARVEY WALLBANGER
vodka, Galliano, orange
$15.00
-
SPRITZES in FISHES
choose your favorite spritz, serves 2-4 people elderflower blood orange limoncello campari
$50.00
DRAFT Beer
-
"CRAB CLAW" LAGER
westbrook brewed for us (available in 16oz to go)
$8.00
-
"SOMETHING COLD" BLONDE
edmund's oast brewing
$8.00
-
"WAVES" HAZY IPA
westbrook brewing
$8.00
-
"LUNCH" IPA
maine brewing co.
$10.00
-
MUNKLE PILSNER
$8.00
BOTTLED & CANNED Beer
-
MILLER LIGHT
the GOAT light beer 4.2%
$5.00
-
PACIFICO
the ultimate beach beer 4.5%
$6.00
NON-ALCOHOLIC Beverage
-
N/A ATHLETIC IPA
citrus, piney IPA 0.5%
$7.00
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N/A CORONA
por la playa 0.5%
$7.00
NON-SPIRITED
-
CAT TALES
hibiscus, horchata, lime, ginger beer
$10.00
-
HICH C'S
cucumber, coconut, lime, mint
$10.00
FROZEN Cocktails
-
PINA COLADA
frozen, rum, coconut, pineappe juice, add a floater of coconut or pineapple rum
$15.00
OYSTER SHOOTER
vodka, tomato, lemon, a little spicy stuff + an oyster on the half shell, mignonette, chivesWINE
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MONT MARCAL BRUT CAVA
Cataluna, SP apples, crisp bubbles
glass $12.00
bottle $36.00
-
LOUIS DE GRENELLE BRUT ROSE
Loire, FR dry, light, pink bubbles
glass $17.00
bottle $51.00
-
ZANASI LAMBRUSCO
Emilia-Romagna, IT bright fruits, light florals, dry and lively
glass $15.00
bottle $45.00
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VIN DE SAVOIE JACQUERE
Savoie, FR white flowers, crisp apple
glass $15.00
bottle $45.00
-
LULI SAUV BLANC
Santa Lucia Highlands, CA citrus zest, bright acidity
glass $17.00
bottle $51.00
-
CHERRIER-FRERES SANCERRE
Loire Valley, FR vibrant acidity, strong minerlaity
glass $22.00
bottle $66.00
-
FAMILLE PERRACHON CHARDONNAY
Bourgogne, FR white flower, creamy, clean finish
glass $14.00
bottle $42.00
-
ROTTENSTEINER KITZ
Alto, Adige, IT fresh, fruity, smooth finish
glass $15.00
bottle $45.00
-
DOMAINE TURENNE Rosé
Côtes de Provence, FR strawberries, light citrus, stone
glass $16.00
bottle $48.00
-
MONTE RIO ‘THE BENCH’ ORANGE VERMENTINO
Lodi, CA, US apricot blossoms, black tea, balanced acidity
glass $15.00
bottle $45.00
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ANTXIOLA TXAKOLI ROSADO
Getariako Txakolina, SP berries, lime, sea spray dry, spicy, and refreshing
glass $14.00
bottle $42.00
-
JEAN-MARCBURGAUD BEAUJOLAIS
Burgandy, FR chilled red that hits summer just right
glass $16.00
bottle $48.00
-
ROTTENSTEINER PINOT NOIR
Alto Adige, IT rige cherry, fig, light spice
glass $18.00
bottle $54.00
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DOM. LA GUICHARD CDR
Cotes du Rhone, FR fresh fruit, lavender, forest floor
glass $13.00
bottle $39.00
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THE PARING CAB SAUV
California, US bright red fruit, black plum, dusty tanins
glass $16.00
bottle $48.00
SPARKLING
glass/bottle-
MONT MARCAL Cava
Cataluna, SP
glass $12.00
bottle $36.00
-
CARBONISTE, "Octopus" Extra Brut Albariño
Andrus Island, CA, US
$75.00
-
A.BERGERE Origine Brut
Champagne, FR
$110.00
-
ZANASI LAMBRUSCO
Emilia-Romagna, IT
glass $15.00
bottle $45.00
-
LOUIS DE GRENELLE Brut Rose
Loire, FR
glass $17.00
bottle $51.00
-
MAITRE DE CHAI, Sparkling Chenin Blanc
Yolo County, CA, US
$90.00
WHITE
glass/bottle-
“LA GRENOUILLE” Muscadet
Loire, FR
$50.00
-
VIN DE SAVOIE JACQUERE
Savoie, FR white flowers, crisp apple
glass $15.00
bottle $45.00
-
TATOMER Gruner Veltliner
Central Coast, CA, US
$57.00
-
REICHSRAT VON BUHL Reisling
Pfalz, GER
$68.00
-
PEDRALONGA ALBARINO
Rias Baixas, SP
$80.00
-
MARTHA STOUMEN Honeymoon
Mendocino Valley, CA
$65.00
-
PAX "HELIOS" CHENIN BLANC
California Blend
$58.00
-
DOM GUIBERTEAU Saumur Blanc
Loire Valley, FR
$65.00
-
CHERRIER-FRERES Sancerre Sauvignon Blanc
Loire Valley, FR
bottle $22.00
glass $66.00
-
RONCHI DI CIALLA Ribolla Gialla
Fruili, IT
$60.00
-
ERNE VERMENTINO
Tuscany, IT
$60.00
-
LULI SAUV BLANC
Santa Lucia Highlands, CA citrus zest, bright acidity
glass $17.00
bottle $51.00
-
FAMILLE PERRACHON Chardonnay
Bourgogne, FR
glass $14.00
bottle $42.00
-
VERGET 'GRAND ELEVAGE' White Burgandy
Macon-Villages, FR
$85.00
RED
glass/bottle-
ROBERT SINSKEY Pinot Noir
Los Carneros, CA, US
$162.00
-
JEAN MARC BURGAUD BEAUJOLAIS
Burgandy, FR
glass $16.00
bottle $48.00
-
L 'ENJOUÉE ROUGE
Anjou, Loire, FR
$72.00
-
MARTHA STOUMEN Nero D' Avola Rosato
Mendicino County, CA
$85.00
-
ROTTENSTEINER Pinot Noir
Alto Adige, IT
glass $18.00
bottle $54.00
-
DOM GUIBERTEAU Saumur Les Moulins
Loire Valley, FR
$68.00
-
MARTHA STOUMEN Honeymoon
Mendocino Valley, CA
$65.00
-
DOSTERRAS Granatxa
Montsant, SP
$62.00
-
DOMAINE LA GUICHARDE Grenache, Syrah
Côtes du Rhône, Rhone, FR
glass $13.00
bottle $39.00
-
LA QUERCIA Aglianico
Puglia, IT
$56.00
-
THE PARING Cabernet Sauvignon
California, US
glass $16.00
bottle $48.00
-
TURLEY Zinfandel
Napa Valley, CA, US
$97.00
-
HEDGES "RED MOUNTAIN" 2022 Cabernet Sauvignon
Columbia Valley, CA, US
$115.00
-
MATTHIASSON "Village" Cabernet Sauvignon
Napa Valley, CA, US
$130.00
ROSE & ORANGE
glass/bottle-
DOMAINE TURENNE Rosé
Côtes de Provence, FR strawberries, light citrus, stone
glass $16.00
bottle $48.00
-
LIEU DIT Rosé
Santa Barbara, CA, US
$73.00
-
ANTXIOLA TXAKOLI ROSADO
Getariako Txakolina, SP berries, lime, sea spray dry, spicy, and refreshing
glass $14.00
bottle $42.00
-
MONTE RIO Orange Vermentino
Lodi, CA, US
glass $15.00
bottle $45.00
STACHE LIST
handpicked wines by Chef Jason Stanhope-
PIERRE PETERS Cuvee de Reserve Grand Cru
Champagne, FR
$135.00
-
RH COUTIER Blanc de Noir
Champagne, FR
$200.00
-
AGRAPART 7 Crus Extra Brut
Champagne, FR
$128.00
-
A. BERGERE Origine Brut
Champagne, FR
$84.00
-
A. BERGERE Rose Brut
Champagne, FR
$100.00
-
ULTRAMARINE Sparkling Wine Heintz Vineyard 2021
Sonoma Coast, CA CRUSE WINE CO.
$160.00
-
ULTRAMARINE Sparkling Wine Hirsch Vineyard 2021
Sonoma Coast, CA CRUSE WINE CO.
$180.00
-
SUENEN C+C Blanc de Blanc Grand Cru
Champagne, FR
$260.00
-
MARGUET Shaman 2022
Champagne, FR
$118.00
-
BERECHE ET FILS Brut Reserve
Champagne, FR
$150.00
-
AGRAPART Mineral Grand Cru 2019
Champagne, FR
$280.00
-
MARGUET Ambonnay Rose Grand Cru 2020
Champagne, FR
$156.00
-
CRUSE WINE CO Sparkling White Zinfandel 2023
Mendicino Coast, CA
$46.00
-
EGON MULLER Scharzhof Riesling QBA 2022
Saar, GER
$148.00
-
RONCO DEL GNEMIZ Sauvignon Peri 2024
Colli Orientali del Friuli DOC
$140.00
-
DOM. BUISSON-CHARLES Chablis 1er Cru a Gauche du Serein
Burgandy, FR
$132.00
-
DOM ELENI & EDOUARD VOCORET Chablis Forets 1er Cru 2023
Burgandy, FR
$148.00
-
PATAILLE Bourgogne Aligote
Burgandy, FR
$64.00
-
DOM ELENI & EDOUARD VOCORET Chablis Sechet 1er Cru 2023
Burgandy, FR
$158.00
-
DAMILLE DUTRAIVE Clos de la Grand 'Cour 2023
FLeurie, Beaujolais, FR
$78.00
-
MARCEL LAPIERRE Morgan 2025
Beaujolais, FR
$66.00
-
DOMAINE MARQUIS D’ANGERVILLE Volnay Premier Cru 2023
Cote de Beaune, FR
$250.00
-
SANDLANDS Red Table Wine ‘Lodi” 2023
Lodi, CA, US
$50.00
-
ROBERT-MONNOT Volnay Sait Francois 2021
Cote de Beaune, FR
$153.00
-
EYRIE VINEYARDS Pinot Noir 2022
Willamette Valley, OR, US
$110.00
-
CERITAS Hellenthal 'Old Shop Block' Pinot Noir
Willamette Valley, OR, US
$138.00
-
SANDLANDS Zinfandel 2023
Lodi, CA, US
$50.00
-
AUGUSTE CLAPE Vin de France Rouge "Le Vin des Amis" 2024
N. Rhone, FR
$98.00
-
DOMAINE DE TREVALLON Rouge 2012
Les Baux-de-Provence, FR
$285.00
-
COMM G.B. BURLOTTO Barolo 2022
Verduno, IT
$150.00
-
TIBERIO Colle Vota Montepulciano D’Abruzzo 2021
Abruzzo, IT
$190.00
-
PAX SONOMA-HILLSIDES Syrah 2023
Sonoma, CA, US
$120.00
Saturday - Sunday 11am-3pm
BRUNCH Additions
-
RICOTTA PANCAKES
roasted strawberries, blueberries, honey butter & syrup
$16.00
-
CHEESY EGGS ON TOAST
soft scramble farm eggs, bacon, chives
$19.00
-
SHRIMP & GRITS
Jimmy Red Corn grits, Tarvin shrimp, collard greens, bacon lardons
$22.00
BRUNCH Cocktails
-
BLOODY MARY
vodka, charleston bloody mary mix, lemon
Single $12.00
Big Fish (4) $45.00
-
MIMOSA
fresh squeezed orange juice, prosecco
Single $9.00
Big Fish (4) $35.00
-
SPRITZES in FISHES
blood orange, limoncello, hugo, campari
Single $15.00
Big Fish (4) $50.00
-
HARVEY WALLBANGER
vodka, Galliano, orange
$15.00
-
FISH CAMP FLOAT
espresso, aged rum, ice cream
$13.00
DESSERTS
-
BUTTERMILK PANNA COTTA
blueberry, balsamic, pistachios
$12.00
-
ANNIE MAE'S KEY LIME PIE
graham cracker crust, whipped cream
$12.00
-
SULLIVAN'S SOFT SERVE
in a cup or cone, for here or to go add chocolate or caramel sauce $2 add sprinkles $0.50
$6.00
-
BUY THE KITCHEN A BURGER
show the cooks some love and we'll match your purchase!
$5.00
DESSERT Cocktails
-
FISH CAMP FLOAT
espresso, aged rum, ice cream
$13.00
-
PINA COLADA
frozen, rum, coconut, pineappe juice, add a floater of coconut or pineapple rum
$15.00
every Friday 2-5
BITES
-
STEAMBOAT CREEK OYSTERS
classic garnish, demi-baguette from Grit Bakery, with Old Bay butter
1/2 dozen $18.00
dozen $36.00
-
FISH CAMP CAVIAR SERVICE
hush puppy tots, caviar, crème fraîche
$50.00
-
TLT
tuna, lettuce, fried green tomato, white bread
$18.00
DRINKS
-
ZANASI LAMBRUSCO
Emilia-Romagna, IT
glass $15.00
bottle $45.00
-
“CRAB CLAW” LAGER
westbrook brewed for us (available in 16oz to go)
$5.00
-
MARTINI
Gin, Vodka, Vespers
$10.00
-
‘MARTINI’ OYSTER SHOOTER
$12.00
-
'FREEZER' MARTINI
add to any dozen oysters
$10.00